Managing GERD During the Holidays: How Festive Foods Impact Your SymptomsPublished on Tuesday, December 19, 2023 by
Navigating GERD Trigger Foods During Holiday Celebrations
Living with GERD is no walk in the park, but managing GERD during the holidays can be especially challenging.
You might find yourself in a social gathering surrounded by the foods you love but may not love your digestive system. The temptation is real, but fear not! This article aims to help you discover the connection between festive holiday foods and GERD symptoms. It will help you to find alternatives that are less likely to trigger symptoms. It’s important to note that we are all unique, so what triggers your symptoms may not affect someone else the same way.
As we explore the dos and don’ts of GERD-triggering foods, keep in mind a few essential tips that can prevent the worsening of GERD symptoms during the holidays (and for more essential recommendations for enjoying heartburn-free holidays, check out these tips for preventing discomfort):
- Dress for Digestive Success: Choose festive attire that is not just stylish but also comfortable. Loose-fitting clothing supports optimal digestion.
- Savor the Flavor, Not the Quantity: Enjoy your holiday feasts without overindulging by opting for smaller portions of your favorite dishes, allowing you to savor the flavors without overwhelming your digestive system.
- Stay Upright, Stay Happy: Resist the post-meal temptation to nap. Instead, stay upright for at least 2-3 hours after dining.
Common GERD Trigger Foods to Skip This Holiday
If you've been managing GERD for an extended period, you likely have identified the usual culprits that trigger discomfort. But for those new to GERD or seeking a refresher, here are some holiday items you might consider avoiding at your upcoming gatherings:
It is often recommended to avoid peppermint if you have GERD because of its effect on the lower esophageal sphincter. Peppermint can relax the sphincter between the stomach and esophagus and allow the stomach’s contents to flow back up. Instead of peppermint, there are many festive alternatives to consider this holiday season. Ginger, cinnamon, cardamom, and vanilla are all GERD-friendly flavors that can be used in various holiday treats.
Chocolate contains caffeine and theobromine (a bitter cocoa bean component), which can relax the lower esophageal sphincter and worsen GERD symptoms. Carob is a plant-based alternative with a taste and texture similar to chocolate and is naturally caffeine-free.
3. Citrus Foods
Citrus extends beyond lemons and oranges, encompassing items like berries, tomatoes, and grapefruits. These foods, characterized by elevated acidity levels, have the potential to irritate the esophagus and induce discomfort.
4. High Fat Foods
These foods can relax the lower esophageal sphincter, enabling stomach contents to reflux into the esophagus. It's not limited to just fried items; full-fat dairy products, often present in many holiday treats, should also be avoided. If dairy is included in your holiday menu, consider choosing lower-fat alternatives to minimize fat intake and reduce the likelihood of triggering acid reflux.
GERD-Friendly Holiday Dessert Options
Discover a delectable array of GERD-friendly holiday desserts that elevate festive sweetness without triggering discomfort. From light and airy angel food cake to bite-sized pumpkin cheesecake treats, this section explores irresistible options designed to make your celebrations enjoyable and gentle on your digestive system.
1. Angel Food Cake
Angel food cake is typically made with minimal fat, making it an excellent dessert option for those with GERD. It is also very versatile when it comes to toppings. Fresh fruits like melon balls or berries with a dollop of low-fat whipped cream add flavor to the light, airy cake without compromising digestive comfort. A bonus for those watching their calories is that it is a lighter option than many traditional seasonal desserts. If you want to make your own, we have you covered with this recipe for Angel Food Cake with a Berry Compote!
2. Pumpkin Cheesecake Bites
Typically, cheesecake will be found on an avoid list when living with GERD. However, these Pumpkin Cheesecake Bites are made with low-fat cream cheese and low-fat ricotta cheese. They are also bite-size servings, which is great for watching your portions without missing out on the sweet holiday flavors.
3. Sweet Potato Pie
If you’re a fan of sweet potatoes, you’ll be a fan of this Sweet Potato Pie recipe from Amy’s Healthy Baking. This recipe uses nonfat Greek yogurt and milk instead of the heavier creams in traditional sweet potato pie without compromising flavor. A perfect GERD-friendly dessert option for the season!
4. Desserts Made with Oatmeal
Some ideas made with oatmeal include oatmeal cookies, apple crisps (topped with oatmeal), or these Carrot Cake Baked Oatmeal Cups by Monique at Ambitious Kitchen. The high fiber content in oatmeal helps you feel fuller and can help prevent you from overeating, which can be a trigger when you live with GERD.
Hopefully, these tips help at your next holiday gathering!
Haley McGahaRDN, CSO, LD