The Top 10 Gut Health Benefits and How to Achieve Them
Article

The Top 10 Gut Health Benefits and How to Achieve Them

Published on Monday, February 05, 2024
by
Emily Hamm

Health & Wellness

Unlocking Vitality: The Ultimate Guide to Top 10 Gut Health Benefits for a Thriving Lifestyle

Embarking on a journey to optimal well-being starts with understanding the profound impact of a healthy gut. In this article, we unveil the remarkable benefits of prioritizing your gut health.

From improved digestive well-being to enhanced kidney health, each benefit offers insights and practical tips to empower you on your health journey.

#1-  Improved Digestive Health and Nutrient Absorption 

When your gut is healthy, your body can effectively digest your nutrients.

Nourish your body with a diverse, whole-foods-based diet, including fruits, vegetables, whole grains, lean proteins, and healthy fats. If you're dealing with conditions like IBS, IBD, or chronic GI symptoms, consulting with a practitioner is crucial for effective management. Identifying the root cause of digestive issues is essential for improving gut health and nutrient absorption.

Consider tailored approaches like a Low FODMAP diet for IBS or a food elimination diet for IBD, which can be discussed with your healthcare provider. Additionally, supplements like collagen or glutamine may offer support in healing the gut. Amino acid supplements play a role in strengthening gut tissue and reducing symptoms of GI intolerance, such as diarrhea.

#2-  Healthy Immune System 

A healthy gut contributes to your overall health by reducing the risk of viral and bacterial infections.

Enhance your diet by incorporating prebiotic and probiotic-rich foods. These are crucial for nurturing a robust gut microbiome that defends against infections.

Probiotic-rich foods: yogurt, kefir, sauerkraut, buttermilk, homemade sourdough

Prebiotic-rich foods: apples, Brussels sprouts, bananas, leeks, onions, garlic

Promote a resilient immune system by including foods high in vitamin D, C, and zinc. Individuals with IBS or IBD may have deficiencies and could benefit from additional supplementation.

Vitamin D-rich foods: fortified dairy, fatty fish, nuts

Vitamin C-rich foods: citrus, strawberries, tomatoes, spinach

Zinc-rich foods: nuts, shellfish, red meat, seeds

#3-  Good Mental Space 

The gut-mind connection is strong. A healthy gut can help reduce stress, anxiety, and depression.

Three ways to help your mental and gut well-being include:

  1. Soak Up the Sun. Get outside in the sunshine regularly, enabling your body to produce more vitamin D.
  2. Stay Active. Exercise is a great way to reduce stress, improve your immune system, and reduce symptoms of IBS.
  3. Healthy Habits. Limit alcohol and avoid smoking- these habits lead to increased inflammation, which can take a toll on your GI tract. 

#4-  Blood Sugar Control 

Gut microbes use carbohydrates as a source of energy, and a good balance of gut microbes helps the body use carbohydrates more effectively, reducing the risk of diabetes.

Optimize your diet by incorporating fiber-rich carbohydrates such as whole grains, fruits, and starchy vegetables. If you have IBS, consulting with a registered dietitian can help identify Low FODMAP options to manage associated symptoms effectively.

Additionally, it's crucial to minimize added sugars in your diet, as they can fuel harmful bacteria and increase susceptibility to illnesses, including diabetes. A simple yet impactful step is cutting out sugar-sweetened beverages, which can profoundly benefit your overall health.

#5-  Weight Control 

A good mix of healthy gut microbes helps regulate hormones in appetite control and allows the body to use the nutrients consumed efficiently. Managing weight is also linked to reduced risk of development of GERD and other chronic diseases.

Attain this by maintaining a well-rounded diet and incorporating regular physical activity into your routine. Establish achievable exercise targets, such as a 30-minute post-lunch walk or engaging in Pilates 2-3 times weekly. Foster mindful eating habits and strike a harmonious balance to ensure sustainable weight management. Embrace scheduled meal times, steering clear of constant grazing throughout the day.

#6-  Reduced Disease Risk 

A healthy gut lining contributes to minimizing inflammation by maintaining a barrier, lowering the risk of diseases such as cancer and inflammatory bowel disease (IBD).

Minimize inflammation through the adoption of a whole food, plant-based diet. To achieve a whole foods, plant-based diet and reduce inflammation, incorporate these steps:

  1. Prioritize Whole Plant Foods: Build meals around fruits, vegetables, whole grains, legumes, nuts, and seeds.
  2. Incorporate Omega-3 Fatty Acids: Include plant-based sources of omega-3s, such as flaxseeds, chia seeds, hemp seeds, and walnuts, to support anti-inflammatory effects.
  3. Limit Processed Foods: Avoid processed and refined foods, as they often contain additives and preservatives that may contribute to inflammation.

#7-  Improved Heart Health 

Gut microbes are involved in managing cholesterol levels and hypertension (high blood pressure). 

Include a variety of foods and spices rich in polyphenols in your diet. Consider incorporating ginger, blueberries, strawberries, grapes, kale, spinach, carrots, and bell peppers. These polyphenol-packed choices support heart health and encourage the growth of beneficial gut bacteria, promoting overall digestive well-being.

On the flip side, avoid habits that can worsen inflammation in the gastrointestinal (GI) tract and negatively affect heart health. Say no to smoking and limit alcohol intake to maintain a healthier GI environment and support optimal heart function. These mindful choices contribute to a more vibrant and balanced lifestyle.

#8-  Good Sleep 

The gut is a big player in the development of neurotransmitters like melatonin and serotonin, which are involved in sleep/wake cycles.

Incorporate mindful habits into your routine to enhance your sleep quality. Aim for a restful 9 hours of sleep each night to support overall well-being. Consider including melatonin-rich foods such as warm milk, nuts, cherries, and fatty fish in your evening routine, as these can contribute to a more relaxed sleep environment.

To optimize your sleep, be cautious with caffeine intake during the day, limiting it to a single serving and altogether avoiding it before bedtime. Additionally, steer clear of blue light exposure and screen time at least 2 hours before bed, creating a conducive environment for a peaceful and uninterrupted night's sleep. Adopting these practices can foster better sleep patterns and promote overall health and wellness.

#9- Healthy Skin 

Imbalances in the gut microbiome can lead to systemic inflammation, which can cause skin conditions such as acne, eczema, and psoriasis.

Collaborate with a healthcare provider to pinpoint potential food triggers contributing to skin inflammation. Identifying and eliminating these triggers can be instrumental in managing skin-related concerns. Additionally, consider integrating supplements such as collagen into your routine to benefit skin and gut health.

Collagen, rich in amino acids, is crucial in rebuilding tissues, promoting strength, and enhancing overall skin health. Including these collaborative efforts in your wellness strategy can contribute to a healthier complexion and improved overall well-being.

#10- Kidney Health 

A strong gut microbiome leads to improved kidney health. Due to imbalances in the gut and urine, certain types of kidney stones can form. 

Incorporate a variety of fruits, vegetables, and probiotic-rich foods into your diet to maintain a healthy balance. This combination provides essential nutrients and supports a flourishing gut microbiome.

Stay well-hydrated by drinking at least 64 ounces of water daily, ensuring your body remains adequately replenished. Consider integrating additional probiotic supplements into your routine if suitable for your individual needs. These simple yet impactful dietary choices can contribute to overall well-being, promoting optimal nutrition and hydration for a healthier lifestyle.

As you navigate these benefits, remember that your health is under control. At Foodguides, we aim to empower you with the tools and knowledge needed to make positive changes and feel confident in your health journey.

 

  1. Bland, J. (2017). Chronic kidney disease: the Gut-Kidney connection? PubMed, 16(2), 14–16.
  2. Çatalkaya, G., Venema, K., Lucini, L., Barba, F. J., Delmas, D., Daglia, M., De Filippis, A., Xiao, H., Quiles, J. L., Xiao, J., & Çapanoğlu, E. (2020). Interaction of dietary polyphenols and gut microbiota: Microbial metabolism of polyphenols, influence on the gut microbiota, and implications on host health. Food Frontiers, 1(2), 109–133.
  3. Gui, X., Yang, Z., & Li, M. D. (2021). Effect of Cigarette Smoke on Gut Microbiota: State of Knowledge. Frontiers in physiology, 12, 673341.
  4. Choi, F. D., Sung, C. T., Juhasz, M. L., & Mesinkovsk, N. A. (2019). Oral Collagen Supplementation: A Systematic Review of Dermatological Applications. Journal of drugs in dermatology: JDD, 18(1), 9–16.
  5. Malesza, I. J., Malesza, M., Walkowiak, J., Mussin, N., Walkowiak, D., Aringazina, R., Bartkowiak‐Wieczorek, J., & Mądry, E. (2021). High-Fat, Western-Style diet, systemic inflammation, and gut microbiota: A Narrative review. Cells, 10(11), 3164. 
  6. Mahmud, M. R., Akter, S., Tamanna, S. K., Mazumder, L., Esti, I. Z., Banerjee, S., Akter, S., Hasan, M. R., Acharjee, M., Hossain, M. S., & Pirttilä, A. M. (2022). Impact of gut microbiome on skin health: gut-skin axis observed through the lenses of therapeutics and skin diseases. Gut Microbes, 14(1).
  7. Rastgoo, S., Ebrahimi‐Daryani, N., Agah, S., Karimi, S., Taher, M., Rashidkhani, B., Hejazi, E., Mohseni, F., Ahmadzadeh, M., Sadeghi, A., & Hekmatdoost, A. (2021). Glutamine supplementation enhances the effects of a low FODMAP diet in irritable bowel syndrome management. Frontiers in Nutrition, 8.
  8. Smith, R. P., Easson, C. G., Lyle, S. M., Kapoor, R., Donnelly, C. P., Davidson, E. J., Parikh, E., Lopez, J. V., & Tartar, J. L. (2019). Gut microbiome diversity is associated with sleep physiology in humans. PLOS ONE, 14(10), e0222394.
  9. Wiertsema, S. P., Van Bergenhenegouwen, J., Garssen, J., & Knippels, L. (2021). The Interplay between the Gut Microbiome and the Immune System in the Context of Infectious Diseases throughout Life and the Role of Nutrition in Optimizing Treatment Strategies. Nutrients, 13(3), 886.

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Emily Hamm

MS, RDN, CSO, LD

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