Foodguides Expert Contributor
Savannah DuffyMS, RDN, LD
I currently practice medical nutrition therapy as an oncology dietitian in the metro-Atlanta area. I specialize in nutrition for individuals who are at high risk of developing cancer or who are cancer survivors. I am passionate about the role that plant-based diets can have on our health and quality of life!
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All Nutrition content →Meeting Calcium Needs for Plant-Based Dieters
Savannah Duffy
MS, RDN, LD
Beans and Legumes vs. Meat: A Nutritional Showdown for Your Plate
Savannah Duffy
MS, RDN, LD
The Non-Industrialized Microbiome Diet: Eating for a Wilder Gut
Savannah Duffy
MS, RDN, LD
What Are Dietary Advanced Glycation End Products (AGEs)
Savannah Duffy
MS, RDN, LD
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Everything from Savannah
Food Deserts and Health: A Complex Relationship
Savannah Duffy
MS, RDN, LD
Environmental Pollutants and Gut Health: A Toxic Connection
Savannah Duffy
MS, RDN, LD
Flatulence and Vegetarian Diets: Tips for Relief
Savannah Duffy
MS, RDN, LD
Reduce, Reuse, Recycle: Food Waste Hacks
Savannah Duffy
MS, RDN, LD
The Secrets to a Longer, Healthier Life: Lifestyle Choices for Longevity
Savannah Duffy
MS, RDN, LD
Fueling Longevity: Essential Nutrients for a Longer Life
Savannah Duffy
MS, RDN, LD
Spice Up Your Life, Not Your Acid Reflux: GERD-Friendly Indian Cuisine
Savannah Duffy
MS, RDN, LD
Hidden Animal Products: Navigating the Vegan and Vegetarian Food Landscape
Savannah Duffy
MS, RDN, LD
Beyond the Label: Evaluating Fortified Ultra-Processed Foods
Savannah Duffy
MS, RDN, LD
Ultra-Processed Foods: A Growing Health Concern
Savannah Duffy
MS, RDN, LD