Taking a Closer Look: Vitamin D Deficiency and Irritable Bowel Syndrome
Article

Taking a Closer Look: Vitamin D Deficiency and Irritable Bowel Syndrome

Published on Friday, May 13, 2022
by
Emily Hamm

Health & Wellness

Did you know?? There is SO MUCH on-going research surrounding vitamin D and its vital role in human health?

First off, let’s discuss what Vitamin D is. As a fat soluble vitamin it is found naturally in a few foods and added to others. Our bodies also have the ability to create vitamin D through UV light which triggers vitamin D synthesis in our skin. You can also get vitamin D through supplementation.

Vitamin D is responsible for the following:

  •         bone health
  •         reduction of inflammation in the body
  •         immune function
  •         cell growth and destruction
  •         neuromuscular function
  •         glucose metabolism

ALSO…

Our gut health is fundamental in immune function and reduction of inflammation in the body. 

If you suffer from gastric motility disorders (i.e. irritable bowel syndrome, chronic functional constipation, and intestinal pseudo-obstruction) then you may suffer from the inability to digest and absorb micronutrients such as vitamin D.

A study conducted by Linsalata et al. found a close link between vitamin D status and altered intestinal barrier function in IBS-diarrhea patients who were following a Low-FODMAP diet long-term. The authors concluded that subjects who had a lower vitamin D level showed significantly worse symptoms and had altered small intestinal permeability versus subjects with normal vitamin D levels. 

Once these subjects in the study started a Low-FODMAP diet and followed it for 12 weeks, vitamin D levels increased suggesting that diet intervention for management of IBS-D significantly improved gut permeability and restored vitamin D levels.

How do you know if you have enough vitamin D? 

Ask your primary care provider to check your vitamin D levels. Insurance will typically cover this laboratory test with routine blood work. If your vitamin D is low (less than 30 nmol/L) then you might benefit from vitamin D supplementation. Your provider will determine if you need prescription strength vitamin D or if supplementing with a general over-the-counter vitamin will do the trick.

You can also increase your vitamin D levels by doing the following:

  • Spend 30 minutes outdoors each day – natural sunlight can help us produce our own vitamin D. Just be cautious to not get too much sun exposure leading to skin damage
  • Eat and drink foods rich in vitamin D
    o   Fatty fish (salmon, cod, herring, sardines, canned tuna)
    o   Beef or calf liver
    o   Eggs
    o   Fortified milk/dairy products
    o   Fortified tofu
    o   Shiitake mushrooms
    o   Fortified orange juice
    o   Fortified cereals

    **Keep in mind if certain foods bother or exacerbate your IBS, then you will want to avoid them. Talk with a Registered Dietitian about trialing the Low-FODMAP diet to help identify foods that trigger your symptoms**

    Linsalata M, Riezzo G, Orlando A, D'Attoma B, Prospero L, Tutino V, Notarnicola M, Russo F. The Relationship between Low Serum Vitamin D Levels and Altered Intestinal Barrier Function in Patients with IBS Diarrhoea Undergoing a Long-Term Low-FODMAP Diet: Novel Observations from a Clinical Trial. Nutrients. 2021 Mar 21;13(3):1011. doi: 10.3390/nu13031011. PMID: 33801020; PMCID: PMC8004066.

    Take a Look at These Options to Add Some Vitamin D into Your Meals & Snacks:

    Gluten Free Cereal with Whole Grain Oats (20 oz)

    Dried Shiitake Mushrooms (16 oz)

    Comments

    Join The Conversation...

    Expert Contributor

    Emily Hamm

    MS, RDN, CSO, LD

    Latest Articles

    01/15/26
    Air Fryer and Slow Cooker Safety Tips: Cooking Smart and Staying Safe Air Fryer and Slow Cooker Safety Tips: Cooking Smart and Staying Safe

    Air Fryer and Slow Cooker Safety Tips: Cooking Smart and Staying Safe

    Nutrition

    Rebecca Ledford

    MPH

    01/14/26
    Native Foods for Gut Health: Ancient Wisdom for a Modern Microbiome Native Foods for Gut Health: Ancient Wisdom for a Modern Microbiome

    Native Foods for Gut Health: Ancient Wisdom for a Modern Microbiome

    Nutrition
    Gut Health

    Emily Hamm

    MS, RDN, CSO, LD

    01/12/26
    Microbiome Testing Efficacy: What the Science Says About Your Gut Health Report Microbiome Testing Efficacy: What the Science Says About Your Gut Health Report

    Microbiome Testing Efficacy: What the Science Says About Your Gut Health Report

    Wellness
    Gut Health

    Caitie G

    MS, RDN, CNSC, LD

    01/08/26
    Evaluating Type 2 Collagen: Benefits, Forms, and Scientific Evidence Evaluating Type 2 Collagen: Benefits, Forms, and Scientific Evidence

    Evaluating Type 2 Collagen: Benefits, Forms, and Scientific Evidence

    Wellness

    Alexander Koch

    PhD, CSCS

    01/07/26
    Child Food Intolerance vs. Allergy: How to Spot the Signs of Dietary Distress Child Food Intolerance vs. Allergy: How to Spot the Signs of Dietary Distress

    Child Food Intolerance vs. Allergy: How to Spot the Signs of Dietary Distress

    Nutrition

    Haley McGaha

    RDN, LD

    01/06/26
    Diverse Gut-Friendly Diet on a Budget: Affordable Paths to a Healthy Microbiome Diverse Gut-Friendly Diet on a Budget: Affordable Paths to a Healthy Microbiome

    Diverse Gut-Friendly Diet on a Budget: Affordable Paths to a Healthy Microbiome

    Nutrition
    Gut Health

    Savannah Duffy

    MS, RDN, LD

    01/05/26
    Prediabetes and Gut Health: A Deeper Look at Metabolic Balance Prediabetes and Gut Health: A Deeper Look at Metabolic Balance

    Prediabetes and Gut Health: A Deeper Look at Metabolic Balance

    Nutrition
    Wellness

    Emily Hamm

    MS, RDN, CSO, LD

    Explore More