Plant Based Chicken Style Stock Cubes (35g, 10 each)
Plant Based Chicken Style Stock Cubes (35g, 10 each)
Plant Based Chicken Style Stock Cubes (35g, 10 each)
Plant Based Chicken Style Stock Cubes (35g, 10 each)
Plant Based Chicken Style Stock Cubes (35g, 10 each)
Plant Based Chicken Style Stock Cubes (35g, 10 each)
Product

Plant Based Chicken Style Stock Cubes (35g, 10 each)

Acid Reflux
GERD
Grocery
IBS
Low-FODMAP
Sauces
Seasoning

$7.89

View on Amazon

Foodguides Review

Consuming foods low in FODMAPs can improve symptom control in people who suffer from IBS.

Amazon Description

Our handy pocket-sized seven pack of gluten-free stock cubes are perfect as a quick healthy snack for people on the go. The most popular cubes on the Australian market, Massel 7’s come in a delicious vegetable, chicken “style” bouillon and a beef “style” bouillon. Makes a healthy and nutritious low carb 3pm snack. All Massel products are Plant-Based. All Massel 7’s Cubes are certified Low FODMAP by Monash University. Massel's 7's At Home Range of Products are: - Plant Based - Australian Made and Owned - No Added MSG - Dairy Free - Free from common allergens - No GMO's - Certified Low FODMAP - Trans Fat Free - Gluten Free - Suitable for Vegan Diets - Natural

  • COMPACT - Our handy pocket-sized seven pack of gluten-free stock cubes are perfect as a quick healthy snack for people on the go.
  • CERTIFIED LOW FODMAP - All Massel 7’s Cubes are certified Low FODMAP by Monash University.
  • PLANT BASED - All Massel products are Plant-Based.
  • MARKET LEADERS - The most popular cubes on the Australian market, Massel 7’s come in a delicious vegetable, chicken “style” bouillon and a beef “style” compressed stock cubes.
  • ALTERNATIVE USE - Makes a healthy and nutritious low carb 3pm snack.

Package Dimensions: 5.1 x 5.0 x 1.1 inches

Foodguides Review

Consuming foods low in FODMAPs can improve symptom control in people who suffer from IBS.

Latest Content

12/25/24
Understanding FODMAPs Series - Part 3: Monosaccharides Simplified Understanding FODMAPs Series - Part 3: Monosaccharides Simplified

Understanding FODMAPs Series - Part 3: Monosaccharides Simplified

Low-FODMAP
IBS

Caitie G

MS, RDN, CNSC, LD

12/24/24
Listeria: Understanding the Risk and Prevention Listeria: Understanding the Risk and Prevention

Listeria: Understanding the Risk and Prevention

Nutrition

Haley McGaha

RDN, LD

12/23/24
Heartburn In Your Family Tree? Genetics and GERD Explained Heartburn In Your Family Tree? Genetics and GERD Explained

Heartburn In Your Family Tree? Genetics and GERD Explained

Acid Reflux
GERD

Kitty Broihier

MS, RD, LD

12/19/24
Moderate Drinking: Fact or Fiction? Navigating the Latest Research Moderate Drinking: Fact or Fiction? Navigating the Latest Research

Moderate Drinking: Fact or Fiction? Navigating the Latest Research

Nutrition

Emily Hamm

MS, RDN, CSO, LD

Explore More